Serving - 2
60 min

Chilli Garlic Rice

Ingredients

  • MAGGI® Professional Rice Seasoning (Chilli Garlic Flavour)
  • Chopped carrot
  • Chopped beans
  • Chopped onion
  • Chopped capsicum
  • Boiled rice
  • Chopped spring onion
  • Refined oil
  • 10 g
  • 30 g
  • 30 g
  • 30 g
  • 30 g
  • 200 g
  • 10 g
  • 10 ml

Method

  • 1. Take a wok and add oil & chopped vegetables (carrot, beans, onion and capsicum).
  • 2. Mix well and cook for a minute.
  • 3. Then add the rice, some spring onion & MAGGI® Professional Rice Seasoning (Chilli Garlic Flavour).
  • 4. Toss this over high flame for 2 minutes.
  • 5. Garnish with remaining spring onion and serve it hot with choice of sauce or gravy.