Belgian Waffle

Name: Belgian Waffle
Cuisine: Western
Ingredients: 'KitKat® Spread','All-Purpose Flour','Baking Powder','Baking Soda','Cinnamon Powder','Sugar','Milk','Melted Butter',

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Cuisine

Western

Meal Course

Dessert

Delivery Friendly*

Yes

Serves

Ingredients

KitKat® Spread

80 gms
All-Purpose Flour

125 gms
Baking Powder

5 gms
Baking Soda

2 gms
Cinnamon Powder

1 gms
Sugar

100 gms
Milk

240 ml
Melted Butter

30 gms

Prepare Belgian Waffle

Step 1

In a bowl, mix 125 gms flour, 5 gms baking powder, 2 gms baking soda, 1 gms cinnamon, and 100 gms sugar.
Step 2

Add 240 gms milk and 30 gms melted butter. Stir until just combined, avoiding overmixing.
Step 3

Preheat the waffle maker and grease if needed.
Step 4

Pour 120-150 gms of batter into the maker and cook for 4-5 minutes until golden.
Step 5

Serve with 20 gms KitKat® spread on each waffle.

Serving Suggestions:

Enjoy warm!

*The recipes have been designed with the help of our products to retain the flavour, texture, appearance for the time of delivery (30 – 40 mins from being made to end consumer delivery). Please note that any change in ingredient (type/quantity), method of preparation and the type of packaging used will have an impact on the delivery friendliness of the recipes.