Creamy Chilli Garlic Broccoli MAGGI®
An instant hit, Creamy Chilli Garlic Broccoli MAGGI® is a treat for those who love Italian flavours. The combination of garlic and broccoli blends well with MAGGI® masala noodles to provide unmatched taste. Pair this dish with a side of freshly toasted garlic bread to get transported to food heaven.
- MAGGI® masala noodles1 packet
- Chopped garlic1 tbsp
- Red chilli flakes1 tsp
- Cooking oil1-2 tbsp (or equivalent butter)
- Chopped broccoli2 tbsp
- Chopped coriander leaves1 tsp
- Pasta white sauce1 ladle
- Water210 ml
Prepare Creamy Chilli Garlic Broccoli MAGGI®
- Step 1
Heat butter/oil in a pan.
- Step 2
Add chopped garlic, broccoli, and red chilli flakes. Fry for a minute.
- Step 3
Add 210 ml water, MAGGI® tastemaker, and noodles cake. Bring it to a boil. Cook for 1 minute. Now, add white sauce and mix well. Transfer into a serving bowl.
Garnish with chopped coriander leaves.
*The recipes have been designed with the help of our products to retain the flavour, texture, appearance for the time of delivery (30 – 40 mins from being made to end consumer delivery). Please note that any change in ingredient (type/quantity), method of preparation and the type of packaging used will have an impact on the delivery friendliness of the recipes.