Pink Sauce Penne Pasta
A perfect blend of tomato and cream sauce, this pink sauce pasta is the best bet for those who find it difficult to pick between white and red sauce! Soak the boiled pasta in the MAGGI® Professional Red Pasta Sauce Mix, add cherry tomatoes, basil, broccoli, and bell pepper, and garnish with herbs for a sumptuous flavour. Don’t forget to top it with parmesan cheese to elevate its taste.
- MAGGI® Professional Red Pasta Sauce Mix15 g
- Tomato puree75 g
- Water75 ml
- MAGGI® Professional White Pasta Sauce Mix10.5 g
- Milk150 ml
- Boiled penne pasta210 g
- Chopped garlic5 g
- Cherry tomato6 nos
- Chopped broccoli20 g
- Sliced bell peppers30 g
- Veg. stock50 ml
- Basil6 leaves
- Oregano1 g
- Parmesan cheese15 g
- Saltto taste
- Crushed peppera pinch
- Butter20 g
Prepare Pink Sauce Penne Pasta
- Step 1
Make red and white sauce following the pack method of preparation (using MAGGI® Professional Pasta Sauce Mix, tomato puree & water). Once prepared, set aside.
- Step 2
Take a pan and add butter, garlic, cherry tomato, basil, broccoli, and bell peppers.
- Step 3
Sauté for 2 minutes before adding red & white sauce and stock.
- Step 4
Cook for a few minutes then add penne pasta. Then add oregano, crushed peppers, and salt as per taste.
Serve hot, garnished with parmesan cheese and basil.
*The recipes have been designed with the help of our products to retain the flavour, texture, appearance for the time of delivery (30 – 40 mins from being made to end consumer delivery). Please note that any change in ingredient (type/quantity), method of preparation and the type of packaging used will have an impact on the delivery friendliness of the recipes.
Products Used
Add the saucy fun to your pasta with MAGGI® Professional Red Pasta sauce mix
Add creamy and rich flavor to your pasta with MAGGI® Professional White Pasta sauce mix
Related Recipes
A pasta loaded with cheese and veggies, and a dash of Maggi professional pasta sauce mix
A classic French delicacy layered with spinach and corn, with a topping of cheese
A cheesy indulgence, Mac and Cheese is one of the most loved and comforting Italian dishes
A rich Italian delicacy that is baked with a medley of vegetables, folded in a cheesy sauce
Experience warmth as you sip on a bowl of creamy tomato soup paired with toasted bread
An Italian favourite, delicious pasta is cooked in a lip-smacking tomato sauce
Penne pasta tossed with spring vegetables and herbs for an authentic flavour
Layers of pasta sheets, creamy sauce, and fresh veggies, loaded with melted cheese
A creamy bowl of comfort loaded with pureed tomatoes and basil
